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667 From 758
Sucrose (Brix) Standard Stabilised 40% @20°C , ISO17025 acc. Sucrose (Brix) Standard Stabilised 40% @20°C , ISO17025 acc.
  • CAS No.: N/A
  • Content:: 16x15 ml
    • €257.44 *
    Content 1 (€25,744.00 * / 100 )
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    Sucrose (Brix) Standard Stabilised 40% @20°C , ISO17025 acc. Sucrose (Brix) Standard Stabilised 40% @20°C , ISO17025 acc.
  • CAS No.: N/A
  • Content:: 15ml
    • €48.21 *
    Content 15 ml (€321.40 * / 100 ml)
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    ISO Guide 34 Sucrose in Water 40% Sucrose ISO Guide 34 Sucrose in Water 40% Sucrose
  • CAS No.: N/A
  • Content:: 15ml
    • €59.73 *
    Content 15 ml (€398.20 * / 100 ml)
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    Sucrose (Brix) Standard Stabilised 35% @20°C , ISO17025 acc. Sucrose (Brix) Standard Stabilised 35% @20°C , ISO17025 acc.
  • CAS No.: N/A
  • Content:: 16x15 ml
    • €257.44 *
    Content 1 (€25,744.00 * / 100 )
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    Sucrose (Brix) Standard Stabilised 35% @20°C , ISO17025 acc. Sucrose (Brix) Standard Stabilised 35% @20°C , ISO17025 acc.
  • CAS No.: N/A
  • Content:: 15ml
    • €48.21 *
    Content 15 ml (€321.40 * / 100 ml)
    See details
    ISO Guide 34 Sucrose in Water 35% Sucrose ISO Guide 34 Sucrose in Water 35% Sucrose
  • CAS No.: N/A
  • Content:: 15ml
    • €59.73 *
    Content 15 ml (€398.20 * / 100 ml)
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    Sucrose (Brix) Standard Stabilised 30% @20°C , ISO17025 acc. Sucrose (Brix) Standard Stabilised 30% @20°C , ISO17025 acc.
  • CAS No.: N/A
  • Content:: 16x15 ml
    • €257.44 *
    Content 1 (€25,744.00 * / 100 )
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    Sucrose (Brix) Standard 30% stabilised, acc. ISO17025 Sucrose (Brix) Standard 30% stabilised, acc. ISO17025
  • Content:: 15 ml
    • €59.38 *
    Content 15 ml
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    ISO Guide 34 Sucrose in Water 30% Sucrose ISO Guide 34 Sucrose in Water 30% Sucrose
  • CAS No.: N/A
  • Content:: 15ml
    • €59.73 *
    Content 15 ml (€398.20 * / 100 ml)
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    Sucrose (Brix) Standard Stabilised 25% @20°C , ISO17025 acc. Sucrose (Brix) Standard Stabilised 25% @20°C , ISO17025 acc.
  • CAS No.: N/A
  • Content:: 16x15 ml
    • €257.44 *
    Content 1 (€25,744.00 * / 100 )
    See details
    667 From 758